Contact us

Contact us

We’re passionate about creating unique culinary experiences. Please share the foodie vision for your event 
by completing our 
enquiry form.

https://arnottphotography.com/

Initial Investment

Every Provenance celebration is individually created around the setting, menu and style of service. The following starting investments provide an initial guide for celebrations on this scale.

PIT & PLATE WEDDING

Our signature fire led wedding experience for 100 guests.

Typically includes a seasonal canapé reception, a Pit & Plate wedding feast, our dedicated front of house, bar and chef teams, table setup, crockery, cutlery, glassware and linen, refrigerated storage, our bespoke fire pit, a professional field kitchen installation, and complete food and beverage management, from service planning through to logistics and site setup.

Starting from £18,000 including VAT

TRADITIONAL PLATED WEDDING

A traditional three course wedding breakfast for 100 guests.

Typically includes a seasonal canapé reception, a three course wedding breakfast, our dedicated front of house, bar and chef teams, table setup, crockery, cutlery, glassware and linen, refrigerated storage, a professional field kitchen installation, and complete food and beverage management, from service planning through to logistics and site setup.

Starting from £18,000 including of VAT

PRIVATE DINING

A tailored private dining experience for 10 guests.

Starting from £3,000 including of VAT

Final investment will reflect the location, guest numbers, menu, service requirements and individual scope of your event.

Tell us what you are looking for

Enquiry Form

Name:

Contact Details:


Your Requirements

Menu: Please select your menu choices

Hire Equipment


Minimum venue Requirements for events of over 100 guests

  • Event Kitchen Build
  • Refrigerated Trailer / Walk in Chiller
  • Catering Marquee (Minimum 6m x 6m incl. lighting) / Professional Kitchen (Require itinerary)
  • 18kw of Power
  • Access to Potable Water
  • Waste Management
Trifle

Call us:

01666 333 125


Email:

enquiries@provenancehospitality.co.uk

We look forward to hearing from you, and to making your dream a reality.


Our Office Opening Times

Monday        9 am–5 pm

Tuesday       9 am–5 pm

Wednesday  9 am–5 pm

Thursday     9 am–5 pm

Friday           Closed

Saturday       Closed

Sunday         Closed