Contact us

Contact us

We’re passionate about creating unique culinary experiences. Please share the foodie vision for your event 
by completing our 
enquiry form.

Tell us what you are looking for

Enquiry Form

Name:

Contact Details:

Your Requirements

Menu: Please select your menu choices

Hire Equipment

Minimum venue Requirements for events of over 100 guests

  • Event Kitchen Build
  • Refrigerated Trailer / Walk in Chiller
  • Catering Marquee (Minimum 6m x 6m incl. lighting) / Professional Kitchen (Require itinerary)
  • 18kw of Power
  • Access to Potable Water
  • Waste Management
Trifle

Call us:

01666 333 125


Email:

enquiries@provenancehospitality.co.uk

We look forward to hearing from you, and to making your dream a reality.


Our Office Opening Times

Monday        9 am–5 pm

Tuesday       9 am–5 pm

Wednesday  9 am–5 pm

Thursday     9 am–5 pm

Friday           Closed

Saturday       Closed

Sunday         Closed